VIEW SOME OF OUR MEMORABLE EVENTS
Hear what our clients are saying about us...
Beautiful Fall Wedding
Black Canyon Inn, September 2018
"Jubilations, blew. me. away. We had a brunch menu and even though I only tried about half of the items, everything was fantastic! All of the guests kept talking about how amazing the food was and the servers were helpful and attentive when needed. I had a HUGE dress that had 11 bustle points and a family member was having problems getting it bustled. I was standing outside of the reception room for over 20 minutes while she was trying to figure it out. 2 of the servers saw me standing there, came out, offered me some food, and then immediately started doing my bustle! They had it done perfectly in less than 5 minutes and then I was able to finally join my guests. They truly went above and beyond and I'll NEVER forget them for their willingness to just jump in and help in anyway possible. Thank you Jubilations"
Becca and Ryan
Saved by the view
Sky View at Fall River Village, August 2018
"If you are planning your wedding in Estes Park, CO, Jubilations Catering is absolutely the Caterer that you should choose - Sandy, Izzie, and their team were AMAZING to work with. We were not only planning a long distance wedding, but had to change our wedding venue last minute, and they were SO accommodating and ensure us our day would be the best. They were extremely professional and detail oriented during the planning process and were very prompt when answering emails and phone calls. Execution on the day of was FLAWLESS! Mary and her team were awesome and made sure our guests, especially my husband and I, were taken care of all night. Last but not least, the food was AWESOME! Our guests could not stop raving about everything start to finish. We were so lucky to have gotten to work with Jubilations and I would highly recommend"
Liz and Nick
Spring in a Wonderland Wedding
Della Terra Mountain Chateau , April 29th, 2017
"Jubilations catered my rehearsal dinner and my wedding reception. Both meals were perfect and exactly what I wanted! the staff was friendly and great. Izzie was the coordinator who handled everything! My reception was plated and the bride and groom got to have all three entrees, which was great because all 3 were too delicious to decide! All of my guests loved my food, and they provided vendor meals at a great value! They testing was the exact way the food came out! I would recommend them to anyone"
Nicole and Blake
Sandy was wonderful to work with! She made it easy to get exactly what we wanted, and was open to any requests we had. She was transparent about the cost from the get go, making sure we knew exactly our options and what they would amount to. They also kept me up to date as we went to the day, making sure I still had everything I wanted, and offering ideas to support me. Then, the day of, they were so attentive and helpful! They brought us cider after the ceremony, and checked in with us during the reception to make sure we were getting the foods we wanted. They even sent some up to our room for us to have a midnight snack! It was a wonderful experience. That aside, the food was sublime. We had everything for everyone, and no one was disappointed. We even had a s'mores station! They made this wedding perfect, by everyone's account.Read Less
Jubilations is hands down THE BEST wedding catering company out there. We could not get enough of their delicious food the day of our wedding, and all our friends and family could not believe how amazing it all was. They showed up on time on our wedding day and got to work right away. The food and service was outstanding. The best compliment at our wedding was walking around to talk to everyone and seeing all their empty plates! Everybody loved the food and service - they even boxed up appetizers and extra meals for us to enjoy in our room after our reception! I would not recommend any other catering company to my friends getting married - Jubilations is simply the best! We will always remember how delicious our reception food was - and our guests are still talking about it one month later